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Alter Eco Organic Chocolate - Deep Dark Salted Burnt Caramel

Just try to stop at one bite. This raw cane sugar, lush organic cream, and pastured butter are simmered to the brink of burnt for a masterful caramel crunch. Our Swiss chocolate maker drowns this golden alchemy in deep, dark Ecuadorian chocolate, and then adds a sprinkle of coveted fleur de sel de Guérande for a mouth-watering good measure. Each malty-sweet crunch is deeply satisfying–and nearly impossible to resist.

$6.95 $5.15

Ingredients: *Organic cacao beans, *organic raw cane sugar, salted caramel granulates 15% (*organic raw cane sugar, organic glucose syrup, organic butter, organic cream, water, salt), *organic cocoa butter, organic butterfat, sea salt (fleur de sel), natural flavour. – *Traded in compliance with Fairtrade standards, total 90.4%. Cocoa: 70% minimum
Country Of Origin: Switzerland
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