Organic Coconut Flour 1kg
Organic coconut flour is a low-carb, gluten-free baking alternative to wheat flour. It provides a good source of protein and fiber.
How to Use:
Organic coconut flour is great used in cakes and muffins because of the light texture of the flour.
It can be used as a part of bread and pancakes to give it a light and fluffy texture with loads of added nutrition — fiber and protein especially.