Potato Starch 1kg

Potato starch is certified gluten-free and is used in many recipes and baked goods. It can make your cakes stay moist and have a soft texture.  Our Potato Starch is an ideal product for your gluten-free baking needs.

How to Use:

Potato Starch is used in noodles, potato chips, bakery creams, pastries and more.


Ingredients: Potato Starch
Country Of Origin: Produced In Australia From 100% Australian Ingredients.